At Baryemis Farms, the love for authentic food began in the heart of Lagos State, where the kitchen was always the busiest room in the house. Growing up, the aroma of fresh, hot palm oil melting into a pot of soup was more than just a smell; it was the scent of home. Whether at big family gatherings, festivals, or simple Sunday afternoon lunches, pure palm oil was the golden thread that tied every meal together.

As time passed and life increasingly moved toward the city and the corporate world, a clear gap became evident. Much of the palm oil available in the markets lacked the rich, distinct flavor traditionally associated with properly produced palm oil. Even more concerning was the difficulty in finding oil that was truly pure free from artificial colorings or additives.

In response, Baryemis Farms was established in Ojete Village, Yewa South LGA, Ogun state, with a clear mission: to produce premium palm oil directly from the source. By controlling every stage of production, growing, caring, harvesting, processing stages/Milling. Baryemis Farms ensures consistent quality, safety, and authenticity from the farm to the table.

Today, Baryemis Farms combines rigorous quality standards with deep respect for tradition. More than just a business, Baryemis Farms is committed to delivering the authentic, uncompromised taste of Nigerian heritage, produced directly on the farm and enjoyed with confidence.